Ingredients
1 cup Bbq Bro's Memphis Style Rub
2 cups Apple Cider vinegar
1/2 cup Yellow Mustard
2 teaspoons Salt
4-5 lbs. Baby Back Ribs
Serves
Serves 4Instructions
Wash the ribs and pat dry with paper towels. Place each slab of ribs on a sheet of heavy duty aluminum foil and rub well with Bbq Bro's Memphis Rub. Seal the foil and place in the refrigerator for 4-6 hours. Remove from the refrigerator and place sealed packed in a 275 degree preheated oven. Cook for 3-4 hours or until tender. In a medium size bowl, combine the apple cider, yellow mustard and salt. Mix well. Baste both sides of ribs with the vinegar mixture and grill for 5-7 minutes per side.
Meat and Poultry
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