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Candied Cinnamon Yams
Candied Cinnamon Yams

Ingredients

1 (29 oz) can sweet potatoes
1/4 cup butter, cut into pieces
1/2 cup brown sugar
1 1/2 cups miniature marshmallows
1-1/2 teaspoon Tampico's Cinnamon ground
 

Serves

Serves 6

Instructions

Preheat oven to 400 degrees F (200 degrees C).
Place sweet potatoes in a medium baking dish. Distribute butter pieces evenly over the sweet potatoes. Sprinkle with brown sugar and cinnamon ground. Layer with miniature marshmallows.
Cover and bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted.
 

Side and Pasta Dishes
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